Comments on: Comfort Food for a Cold Day

By: myah

myah — Sun, 07 Sep 2003 05:58:31 +0000

This receipe is incredible! Thank you so much!

By: Sharon

Sharon — Fri, 11 Jul 2003 18:35:31 +0000

I AM SEARCHING FOR INFORMATION ON COCONUT/MILK AND CONCERNING THE SATURATED FAT ISSUES WITH IN AND OUR BODIES HEALTH..Many healthy cooking shows/classes and books are using this more and more..COCONUT MILKS.. For those of us with health issues..wanting good taste.. any hints..
PLEASE SEND ME YOUR INFORMATION. THANKS.
YOU MAY SEND TO MY E-MAIL’psdinkmeier@aol.com

By: Ying

Ying — Thu, 19 Jun 2003 17:45:09 +0000

You might like to know that although coconut is high in saturated fat, the fat is processed differently by your body than regular sat. fat (lard, eggs, etc. – bleurgh). As a result, it is NOT bad for you and may in fact have significant health benefits. So bring on the coconut tapioca pudding!

By: Valerie

Valerie — Sun, 02 Mar 2003 05:48:30 +0000

I was also hungry for pudding when I first gave up dairy. In Barbara Kafka’s Microwave Gourmet she gives a recipe for Butterscotch Pudding. Soy milk can be substituted for milk very successfully, and margarine for butter.

By: Stephanie

Stephanie — Tue, 25 Feb 2003 23:56:31 +0000

ooo! Thanks for the pudding recipe. I’m going to try it!!